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Meaning of wasabi
The primary meaning of the word "wasabi" refers to a pungent green Japanese condiment made from the root of the wasabi plant, used to add flavor to food.
Etymology of wasabi
The word "wasabi" originates from the Japanese language, with "wa" meaning "Japan" and "sabi" meaning "mountain holiness" or "horseradish", likely referring to the plant's native Japanese habitat and its pungent flavor similar to horseradish.
Synonyms
horseradish
mustard
pepper
chili
spice
condiment
seasoning
relish
sauce
paste
flavoring
flavor
zest
pungency
heat
spiciness
piquancy
acidity
sourness
bitterness
astringency
acridity
irritant
stimulant
radish
ginger
cayenne
capsicum
scorching
burning
searing
blazing
flaming
fiery
hot
spicy
piquant
sharp
tart
sour
bitter
astringent
acrid
Definitions
- A pungent green Japanese condiment made from the root of the wasabi plant, used to add flavor to food.
- * The plant itself, a member of the cabbage family, native to Japan.
Usage Examples
- The sushi chef added a small amount of wasabi to the dish for extra flavor.
- * Wasabi is a key ingredient in traditional Japanese cuisine, particularly in sashimi and sushi.
- * The wasabi plant is native to Japan and is often cultivated in mountainous regions.