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Meaning of main course
The primary meaning of "main course" refers to the central or principal dish of a meal.
Etymology of main course
The term "main course" originated from the Old French "cours," meaning "running" or "flow," which referred to the sequence of dishes served at a meal.
Over time, the term "main course" emerged to describe the central or principal dish of the meal, which was often served as the centerpiece of the meal.
Synonyms
entree
dish
course
meal
serving
portion
plate
platter
cuisine
specialty
feature
centerpiece
highlight
showpiece
headliner
principal
primary
chief
main event
central
focal
key
leading
star
staple
core
nucleus
hub
mainstay
anchor
keystone
linchpin
central course
middle course
central dish
main dish
principal course
primary course
chief course
central meal
main meal
primary meal
Definitions
- The main course is the most substantial or central part of a meal, often served after the starter or appetizer and before the dessert.
- * It is typically the most filling or satisfying part of the meal, and is often the dish that the meal is centered around.
Usage Examples
- The main course at the wedding reception was a delicious roast beef with roasted vegetables.
- * For the main course, I recommend the grilled salmon with a side of quinoa and steamed broccoli.
- * The chef's specialty was the main course, a mouth-watering beef Wellington that was sure to impress.
Antonyms
appetizer
starter
hors d'oeuvre
amuse-bouche
palate cleanser
side dish
accompaniment
supplement
accessory
auxiliary
secondary
subordinate
minor
incidental
peripheral
marginal
supplementary
extra
additional
optional
alternate
alternative