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Meaning of instant food
The primary meaning of "instant food" refers to food that can be prepared and consumed quickly, often requiring minimal cooking or preparation time.
Etymology of instant food
The term "instant" comes from the Latin word "instantem," meaning "present, at hand," and has been used in English since the 15th century to describe something that is immediate or prompt.
The concept of instant food, however, is a relatively modern phenomenon, dating back to the mid-20th century with the introduction of instant noodles, coffee, and other convenience foods.
Synonyms
convenience food
fast food
junk food
processed food
pre-prepared food
ready-to-eat food
packaged food
microwavable food
quick food
easy food
simple food
effortless food
hassle-free food
swift food
rapid food
speedy food
instant meals
instant noodles
instant soup
instant coffee
frozen food
canned food
preserved food
ready meals
takeout food
takeaway food
street food
snack food
finger food
disposable food
throwaway food
disposable meals.
Definitions
- Oxford Languages defines "instant food" as food that can be prepared quickly, typically using a microwave or by adding hot water.
- The term encompasses a wide range of food products, including soups, noodles, coffee, and meals, that are designed for convenience and speed.
Usage Examples
- The busy professional relied on instant food for most of her meals, as she had little time to cook.
- The instant noodles were a staple in the college student's diet, as they were easy to prepare and affordable.
- The family opted for instant food on their camping trip, as it was lightweight and easy to prepare over a campfire.
Antonyms
slow food
homemade food
freshly cooked food
gourmet food
fine dining
elaborate meals
complicated recipes
time-consuming food
labor-intensive food
traditional food
wholesome food
nutritious food
healthy food
organic food
natural food
unprocessed food
fresh food
raw food
DIY food
from-scratch food
artisanal food.