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Meaning of syrups
a thick, sweet liquid made from sugar and water, often flavored or medicated
Etymology of syrups
The word "syrups" comes from the Old French "sirop", which is derived from the Latin "sirupus" or "serupus", and ultimately from the Arabic "sharab", meaning "drink" or "beverage"
Historically, syrups were used as a medium for administering medicines, and were often made with honey or sugar to mask the taste of the active ingredients
Synonyms
extracts
essences
concentrates
infusions
decoctions
solutions
liquids
suspensions
emulsions
mixtures
blends
concoctions
potions
elixirs
draughts
drinks
beverages
sweeteners
honey
molasses
treacle
nectars
juices
sauces
toppings
flavorings
additives
preservatives
thickeners
sweetening agents
flavor enhancers
Definitions
- A thick, sweet liquid made from sugar and water, often flavored or medicated
- * A sweet liquid used as a topping for food, especially pancakes or ice cream
- * A medicinal liquid, especially one that is sweet and soothing
Usage Examples
- The pharmacy sold a variety of flavored syrups to add to coffee or desserts
- * The doctor prescribed a cough syrup to help soothe the patient's throat
- * The restaurant offered a range of syrups to top pancakes or waffles
Antonyms
solids
powders
granules
tablets
capsules
pills
lozenges
extracts
tinctures
oils
balms
salves
ointments
creams
gels
pastes
thickening agents
coagulants
precipitates
sediments