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Meaning of bonbons
small, sweet foods, especially chocolates
Etymology of bonbons
The word "bonbon" has French origins, with "bon" meaning "good" and the suffix "-bon" implying something sweet or pleasant
Historically, the term referred to small, sweet treats, often made with sugar, cream, and chocolate
Synonyms
sweets
candies
chocolates
confections
treats
delicacies
truffles
caramels
toffees
marshmallows
gummies
jellybeans
lollipops
peppermints
gumdrops
sugarplums
mints
fudges
nougats
caramels
toffees
cookies
macarons
madeleines
petitfours
eclairs
cream puffs
muffins
scones
biscuits
wafers
brownies
blondies
cakes
pastries
tarts
pies
puddings
Definitions
- Small, sweet foods, especially chocolates
- * A small, round piece of chocolate, typically with a filling or coating
Usage Examples
- The gift shop sold an assortment of bonbons, including creamy caramels and rich, dark chocolates
- * The hotel room was stocked with a box of decadent bonbons, a sweet surprise for guests